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BANANA BREAD MUFFINS

Cuisine
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins
Servings 8
Calories 302.05
Description

Banana muffins are moist and flavorful baked treats made with ripe bananas as the star ingredient. These muffins are a popular choice for breakfast, snacks, or dessert, offering a delicious balance of sweetness and natural banana flavor. The mashed bananas not only provide a natural sweetness but also add moisture and a soft texture to the muffins.

Ingredients
  • 3 Bananas Ripe
  • 2 Eggs
  • 1/2 Cup Brown Sugar
  • 1/3 Cup Vegetable Oil
  • 1 tsp Vanilla Extract
  • 1 1/2 cups Plain Flour
  • 1 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1/4 tsp Salt
  • 1/4 Chocolate chips
  • 1/4 Banana Chips
Instructions
    Step 1
  1. Preheat your oven to 350°F (180°C) and line a muffin tin with paper liners or grease the cups.
    2. Step 2
  2. In a mixing bowl, mash the ripe bananas using a fork until smooth.
    3. Step 3
  3. Add the eggs, brown sugar, vegetable oil, and vanilla extract to the mashed bananas. Mix well until all the wet ingredients are combined.
    4. Step 4
  4. In a separate bowl, sift together the plain flour, baking powder, baking soda, and salt.
    5. Step 5
  5. 5. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix the batter.
    6. Step 6
  6. Fill each muffin cup about 3/4 full with the banana muffin batter.
    7. Step 7
  7. Sprinkle a few chocolate chips and banana chips on top of each muffin, pressing them slightly into the batter.
    8. Step 8
  8. Make sure the chocolate chips and banana chips are evenly distributed on top of the muffins.
    9. Step 9
  9. Place the muffin tin in the preheated oven and bake for about 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
    10. Step 10
  10. Once baked, remove the muffins from the oven and allow them to cool in the tin for a few minutes. Then transfer them to a wire rack to cool completely before serving.
Note

By adding chocolate chips and banana chips on top of the muffins before baking, you'll create a delightful combination of flavors and textures. The chocolate chips will add a rich and chocolatey element, while the banana chips will provide a crunchy and sweet contrast.

Did you make this recipe?

Zubda Malik (@kitchen_diaries_by_zubda)

Read it online: https://kitchendiariesbyzubda.com/recipe/banana-bread-muffins/